Carrot Cake
AED 170.00 – AED 510.00Price range: AED 170.00 through AED 510.00
Indulge in the comforting flavors of our Carrot Cake. Layered with velvety cream cheese frosting, each bite is a harmonious balance of sweetness and richness. Savor the homely goodness and wholesome goodness of our Carrot Cake, a delightful dessert that’s perfect for any occasion or a simple moment of pleasure.
Note: Please call us for customization & know about delivery timings.
Bake & Bell is your destination for luxury cakes and bespoke baked creations. Each of our products is handcrafted using the finest ingredients, ensuring exceptional quality and taste in every bite. Whether it’s a celebration or a simple indulgence, our cakes are designed to delight your senses with rich flavors, stunning designs, and impeccable attention to detail.
From birthdays to weddings, or corporate events, we create memorable experiences that make every occasion truly special. At Bake & Bell, we are committed to delivering excellence with each order, ensuring your cake arrives fresh, beautifully packaged, and ready to impress. Let us sweeten your moments with our premium range of cakes and desserts.
- Upon receiving the cake, refrigerate it immediately.
- Allow cream cakes to sit at room temperature for a while to develop their best flavor and texture before serving.
- Slice and serve the cake at room temperature, ensuring it is not exposed to heat.
- Keep cakes away from direct sunlight, moisture, and heat, as these may cause fading or melting.
- Avoid placing the cake on top of any electronic devices.
- Store any leftover cake in the refrigerator if not consumed immediately.
- Consume the cake within 48 hours for the best taste.
- Enjoy your cake!
- Our items are delivered in temperature-controlled vans for maximum freshness.
- We assure product freshness! As cakes are perishable, we attempt delivery of your order only once.
- Keep cream cakes refrigerated for freshness.
- Fondant cakes require an air-conditioned storage environment.
- Serve sliced cake at room temperature, avoiding heat exposure. Use a serrated knife for fondant cakes.
- Sculptural elements may have support (wire, toothpicks, skewers). Check before serving kids.
- Consume the cake within 24 hours.
- Enjoy your delicious treat!
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